The daily catch of reel news from LP Seafood & Specialty.
Welcome to your Lobster Place Wholesale news source. Here you can find Market Reports, Events and Gourmet Product Spotlights. Please click through our posts below for more information!
12-13-24 Weekend Update
The Holidays Are Here! The holiday season has arrived, and securing your premium ingredients starts [...]
12-6-24 Weekend Update
Holiday Foie Gras Orders Ensure your menus this holiday season include Rougie’s premium Foie Gras. [...]
11-22-24 Weekend Update
Spotted Trotter Nduja and Guanciale This week we’re highlighting our two favorite products from our [...]
11-1-24 Weekend Update
Bay Scallop Season is Ramping Up! Bay Scallop Season is here, bringing with it the [...]
9-6-24 Weekend Update
According to the New Bedford BASE Scallop Auction data from 5/1/24 through 8/31/24, U/10 and [...]
8-30-24 Weekend Update
Just a reminder: We will be closed this Monday, 9/2, for Labor Day. Our regular [...]
8-23-24 Weekend Update
The North Atlantic sea scallop spawn takes place every year late summer to early fall [...]
8-16-24 Weekend Update
YUZUCO Yuzu Juice is in house! We’re very excited to introduce YuzuCo Yuzu Juice to [...]
8-9-24 Weekend Update
Spotted Trotter Spanish Chorizo! This dried sausage gets its distinctive smokiness and deep red color [...]
8-2-24 Weekend Update
Spotted Trotter’s Rosette De Lyon is a big bodied French salami that contains classic French [...]
7-26-24 Weekend Update
This rich and delicious salami is a collaboration with Sweet Grass Dairy using their Asher [...]
7-19-24 Weekend Update
Spotted Trotter's Coppa is a classic whole muscle salumi marinated in a rich blend of [...]
7-12-24 Weekend Update
Guanciale is an Italian cured pork jowl or cheeks. Its name is derived from guancia, [...]
6-28-24 Weekend Update
Please keep in mind that we will be CLOSED on Thursday, July 4th to celebrate [...]
6-21-24 Weekend Update
It is their passion to always provide their clientele with exquisite balance in flavor, price, [...]
6-14-24 Weekend Update
Bangs Island Mussels are hand-raised using techniques that are meticulous and labor intensive to achieve [...]
6-7-24 Weekend Update
One of our favorite signs of summer is here. Arriving as the temperatures warm up, [...]
5-24-24 Weekend Update
We will be closed on Monday, 5/27 in observance of Memorial day. Regular deliveries will [...]
5-17-24 Weekend Update
We are excited to announce our new partnership with Filip Group Caviar. Filip Group offers [...]
5-10-24 Weekend Update
Inquire with your sales rep for special pricing on Portuguese octopus, as well as over [...]
5-3-24 Weekend Update
If we beat the clock, we can beat these tolls. Before 5AM, the commercial vehicle [...]
4-19-24 Weekend Update
As new fishing areas in Canada begin to open, we should see more live lobster [...]
4-12-24 Weekend Update
Pamplie is an AOP-certified butter (Protected Designation of Origin) from the Charentes-Poitou region of France. [...]
Team Up with Lobster Place Wholesale to Beat Congestion Pricing!
Beginning in June, between 5am and 9pm it will cost $24-$36 every time our delivery [...]
Save Money and the Planet! Return your RPC’s!
Save Money and the Planet! Return our reusable plastic delivery containers (RPC's) to your Lobster [...]
3-29-24 Weekend Update
Soft Shell Crab season has officially begun. Make sure to order a day ahead to [...]
3-22-24 Weekend Update
We are now carrying Macaroons, Petite Fours, and Premade Desserts from Traiteur De Paris! Traiteur [...]
3-15-24 Weekend Update
As we head into "shucking season", we're expanding our raw bar offerings to include a [...]
3-8-24 Weekend Update
Pamplie is an AOP-certified butter (Protected Designation of Origin) from the Charentes-Poitou region of France. [...]
3-1-24 Weekend Update
We are now offering more affordable pricing for full bag purchases as well as a [...]
2-23-24 Weekend Update
It's that time of the year again! During the winter months, lobsters move further offshore, [...]
2-16-24 Weekend Update
Save time and labor cost and let us do the portioning for you. We cut [...]
2-9-24 Weekend Update
Valentines day is coming up! Make sure to get any special caviar orders in as [...]
2-2-24 Weekend Update
We are now carrying Matiz brand Giant Calamari with Paprika as well as Small Sardines [...]
1-26-24 Weekend Update
An independent, family-owned company since 1840, The Fallot family enjoys a reputation around the world [...]
1-19-24 Weekend Update
Starting in 1967 in a small Belgian pastry shop close to the French border, Pidy [...]
1-12-24 Weekend Update
Chef Bottura takes great pride in Modenese culinary traditions and products. He has been committed [...]
1-5-24 Weekend Update
Looking for a affordable option for your menu's this time of year? #2+ tuna is [...]
12-29-23 Weekend Update
We will be closed on Monday, 1/1 for New Years Day. Weekend service prior to [...]
12-15-23 Weekend Update
We offer a large selections of different Caviars from Caviar Russe. To make sure you [...]
12-8-23 Weekend Update
Andros selects and blends the best varieties to obtain 100% perfect fruit purees. Unique blends [...]
12-1-23 Weekend Update
We are excited to share that we are now offering Local Coho Salmon. Local Coho [...]
11-24-23 Weekend Update
The Holidays are upon us and its getting cold out there. Hot soups are great [...]
11-17-23 Weekend Update
Please note we will be CLOSED November 23rd for Thanksgiving. We will be back to [...]
11-10-23 Weekend Update
For four generations, the Montaraz family has grown and cured Jamon Iberico. This exceptional product [...]
11-3-23 Weekend Update
Pearl Street sources all of their caviars from farms. They work exclusively with farms located [...]
10-27-23 Weekend Update
O-Med vinegar is characterized by soft acidity. This outcome is thanks to the Schützenbach method [...]
10-20-23 Weekend Update
Red Boat uses only black anchovies caught off of the crystal clear waters of Vietnam’s [...]
10-13-23 Weekend Update
New York Shuk is a maker of handcrafted Middle Eastern pantry staples. The word shuk [...]
9-29-23 Weekend Update
Your favorite olive oil is available for delivery again! This single-estate early harvest blend of [...]
9-22-23 Weekend Update
Our container Grove and Vine 2023 New harvest Olive Oil has hit the port and [...]
9-15-23 Weekend Update
Pamplie is an AOP certified (Having the Charentes Poitou Protected Designation of Origin) butter from [...]
9-8-23 Weekend Update
As Lobster prices will inevitably rise during the fall months, try using frozen CKL meat [...]
9-1-23 Weekend Update
Omed makes its truffle oils by infusing 100% Arbequina Olive Oil with fresh White and [...]
8-25-23 Weekend Update
While we await or container of Grove and Vine New Harvest EVOO to hit the [...]
8-18-23 Weekend Update
Bruce Gore and his company, Triad Fisheries, have been marketing hook-and-line caught wild salmon from [...]
8-11-23 Weekend Update
For over 50 years, Aceitunas Losada has produced table olives in Carmona, Spain, near Seville. [...]
8-4-23 Weekend Update
Did you know we import our own Wild Caught, Tenderized Portuguese Octopus? All Seas brand [...]
7-27-23 Weekend Update
Wild Alaska Coho and Sockeye Salmon are now available for pre order. Email sales@lobsterplace.com for [...]
7-20-23 Weekend Update
Lots of beautiful Yellowfin, Bigeye, and local Bluefin Tuna in house for this hot and [...]
7-13-23 Weekend Update
We are now offering MSC certified Wild Cod in Olive Oil and Wild Octopus in [...]
6-29-23 Weekend Update
Please keep in mind that we will be CLOSED on Tuesday, July 4th to celebrate [...]
6-22-23 Weekend Update
Make sure to take advantage of discount pricing on all OMED and Molino products.
6-15-23 Weekend Update
These MSC certified wild prawns come from the northern coast of Australia, and are a [...]
6-8-23 Weekend Update
We are big fans of all Huilerie Beaujolaise Nut Oils and Fruit Vinegars, but their [...]
6-1-23 Weekend Update
Bacanha is reinventing syrup by adopting unique creation and manufacturing processes. They select quality ingredients [...]
5-25-23 Weekend Update
Make sure to stock up on Memorial Day essentials. Oysters, Soft Shell Crabs, Lobsters, Clams, [...]
5-18-23 Weekend Update
All sizes are now available and prices are holding steady. Make sure to order a [...]
5-11-23 Weekend Update
OMED Yuzu Vinegar OMV-G-YUZU250 250ml bottle, 9ea/cs - $17.45ea
5-4-23 Weekend Update
Molino 100% Arbequina Olive Oil MOL-ARB-20L-BIB 20L Bag in Box, 1ea/cs - $169.80/ea
4-27-23 Weekend Update
Our long awaited delivery from Huilerie Beaujolaise has finally arrived! We are fully stocked on [...]
4-20-23 Weekend Update
Molino Limon (Lemon) MOL-LIM-250ML 250ML BOTTLE 6EA/CS $9.95/EA Molino Mandarina (Sevilla Mandarin Orange) MOL-MAND-250ML 250ML [...]
4-13-23 Weekend Update
A few new delicious offerings from Alain Milliat! We are happy to introduce two new [...]
4-5-23 Weekend Update
Introducing Pamplie French Butter Unlike Bordier Butter, we will be stocking this product in house, [...]
3-31-23 Weekend Update
New York Shuk is a maker of handcrafted Middle Eastern pantry staples. The word shuk [...]
3-24-23 Weekend Update
Matiz Gallego Seafood is harvested off the coast of Galicia Spain, known for its exceptional [...]
3-17-23 Weekend Update
The care and craftsmanship that goes into every product, whether the early harvest Picual olive [...]
3-10-23 Weekend Update
Porgies, Black Sea Bass, Fluke, Spanish Mackerel, and Wild Stripped bass stocks are all high [...]
3-2-23 Weekend Update
Fresh crab meat can be extremely expensive and difficult to work into a menu at [...]
2-16-23 Weekend Update
Coming Soon! We will soon be adding American Tuna to our line of specialty products. [...]
2-9-23 Weekend Update
Valentines day is right around the corner. We have the perfect items to add to [...]
2-2-23 Weekend Update
We've got your back with these labor saving frozen Tuna poke cubes & Cooked Octopus [...]
1-26-23 Weekend Update
We've lowered pricing on the following items: Diamond Crystal Kosher Salt, 3lb box - $57.17 [...]
1-19-23 Weekend Update
Gorgeous live sea scallops from Massachusetts are in house! Perfect as a stunning addition to [...]
1-5-23 Weekend Update
The famed French butter maker's production capacities are getting better day to day, and they [...]
12-29-22 Weekend Update
We will be operating normally this weekend as well as Monday See ya'll in 2023! [...]
12-15-22 Weekend Update
Available for delivery now! DC-KS-3LB – 3LB BOX 9EA/CS $62.10 PER CASE
12-8-22 Weekend Update
From whole bone-in legs, to boneless whole muscles, and pre-sliced trays, we have everything you [...]
11-23-22 Weekend Update
Available for delivery now! USE ITEM CODES: MALD-SEA-1.25LB – 1.25LB TUB 6EA/CS $8.60 PER TUB [...]
11-18-22 Weekend Update
Use Item Number: RB-FS40-250ML $7.50 per 250ML Bottle 6 bottles per case The best fish [...]
11-10-22 Weekend Update
If you plan on cooking your Tuna, #2+ Yellowfin is always a great option. The [...]
11-3-22 Weekend Update
Whether its Caviar, Lobster, Foie Gras, Truffle Products, or delicious French Butter. We Have You [...]
10-27-22 Weekend Update
These big beautiful head on Prawns are great for all applications! To order a 3KG [...]
10-20-22 Weekend Update
Available for delivery now! Use Item Number: GV-EVOO-5L. $46.70 per 5L $180 per Case (5LX4) [...]
10-13-22 Weekend Update
With the crazy weather starting to subdue, fishing in Iceland has really picked up, and [...]
10-6-22 Weekend Update
New Caledonia Blue Prawns are back in stock! These ASC-certified blue shrimp have a flavor [...]
09-29-22 Weekend Update
As water temperatures down south start to drop, we should see more availability in the [...]
07-07-22 Weekend Update
Don't miss out on our Summer Social this coming Monday 7/11 and Tuesday 7/12 at [...]
06-31-22 Weekend Update
We will be closed on Monday, July 4th in honor of Independence Day. We will [...]
